In this age of high rising food prices, anybody have any good or bad experiences of 'value' ranges in supermarkets.
The worst thing I ever bought was a value sweetcorn, it was just the crappy, chewy bits. The one I buy most now is Sainsbury's 2L bottles of sparkling water. At 17p for a 2L bottle its great value and seems to keep its sparkle a lot longer than some expensive counterparts.