Author Topic: Unlikely Taste Sensations  (Read 2952 times)

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BasspedalMan

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Unlikely Taste Sensations
« on: October 30, 2012, 17:42:25 PM »
We had a do on Saturday for my daughter who is going to Australia and the family made loads of really interesting nibbles. Late leftover nibbling gave the opportunity for experimentation and a really strange combination was really delicious. This led me to wondering whether anyone else had stumbled upon something totally odd that really tasted nice?

My starter for one.....

Hot mini Yorkshire Pudding with Brie..... :)
Ok, I'll join in...

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Dixkot

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Re: Unlikely Taste Sensations
« Reply #1 on: October 30, 2012, 18:24:49 PM »


Ritz cracker, Stilton & walnut and a dribble of honey.

Andrew_Haldane

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Re: Unlikely Taste Sensations
« Reply #2 on: October 30, 2012, 21:37:17 PM »

Ritz cracker, Stilton & walnut and a dribble of honey.

Yep that works  :P ... Though I prefer harder, crunchier wholemeal crackers

Stuffed mushrooms with ham, stuffing, garlic, sun dried tomato and cheese
...and a bit of horseradish sauce

Dixkot

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Re: Unlikely Taste Sensations
« Reply #3 on: October 30, 2012, 22:09:45 PM »


A cheddar cheese & raspberry jam toastie.  Honestly, stunning.

Fishy

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Re: Unlikely Taste Sensations
« Reply #4 on: October 31, 2012, 09:34:54 AM »

A cheddar cheese & raspberry jam toastie.  Honestly, stunning.

i don't believe you mate   ::)
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zoony

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Re: Unlikely Taste Sensations
« Reply #5 on: October 31, 2012, 09:40:07 AM »
i don't believe you mate   ::)

I may have to try one though mate, purely out of curiousity mind  ::) ;).

Red Star

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Re: Unlikely Taste Sensations
« Reply #6 on: October 31, 2012, 10:40:31 AM »
Beans on toast but with a spread of marmite on the toast before the beans go on. If I'm feeling extra indulgent I might even top the beans off with some grated cheddar cheese.
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pdw1

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Re: Unlikely Taste Sensations
« Reply #7 on: October 31, 2012, 14:33:05 PM »
i don't believe you mate   ::)
He'll be on about deep fried Mars bars next  :P
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captainkurtz

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Re: Unlikely Taste Sensations
« Reply #8 on: October 31, 2012, 20:33:27 PM »

A cheddar cheese & raspberry jam toastie.  Honestly, stunning.
I used to have cheese and strawberry jam on toast a lot when I was a kid.  Probably explains why I was such a fat c***.  ;D
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zoony

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Re: Unlikely Taste Sensations
« Reply #9 on: October 31, 2012, 21:03:51 PM »
I had one at work once. Someone had cut a doughnut open in our rest room, scooped the jam out, replaced it with brown sauce and put it together again. I walked in and said who's is that, and was told mine if I wanted it. Being a greedy bastard it went into my gob in one go. I can't say I enjoyed it, but down the hatch it went.

Dixkot

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Re: Unlikely Taste Sensations
« Reply #10 on: October 31, 2012, 23:04:34 PM »
Beans on toast but with a spread of marmite on the toast before the beans go on. If I'm feeling extra indulgent I might even top the beans off with some grated cheddar cheese.

Sounds good.  I like beans on toast with grated cheese and mayonnaise.

Andrew_Haldane

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Re: Unlikely Taste Sensations
« Reply #11 on: November 01, 2012, 07:32:17 AM »
Sounds good.  I like beans on toast with grated cheese and mayonnaise.

Jings!  :o

Fishy

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Re: Unlikely Taste Sensations
« Reply #12 on: November 01, 2012, 09:49:54 AM »
Sounds good.  I like beans on toast with grated cheese and mayonnaise.

fecking hell you are one weird motherfrockerr..:)
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Captain Ron

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Re: Unlikely Taste Sensations
« Reply #13 on: November 13, 2012, 22:32:59 PM »
Thinly sliced apple and thinly sliced Mars bar layered in a sandwich was one I liked in my teens.

I am a big salt lover so things like taking a co-op stuffed crust pepperoni pizza and then covering it with a tin of anchovy fillets and sliced mushrooms and then putting a little extra grated cheddar on top to glue it all together really floats my boat. Anchovies are SO salty! I can totally understand why lots of people hate them but I love them.

I totally get the jam and cheese thing too. Camembert with blackcurrant jam is lovely.
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Blastzone

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Re: Unlikely Taste Sensations
« Reply #14 on: January 01, 2013, 23:09:48 PM »

Ritz cracker, Stilton & walnut and a dribble of honey.

One of my favourites
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